BOOTSIES: Sauce Roux, 16 oz
by BOOTSIES
Sold out
Original price
$7.90
-
Original price
$7.90
Original price
$7.90
$7.90
-
$7.90
Current price
$7.90
Roux is the base for gumbos, etouffees, stews and gravies. "First you make a roux" is an old cajun saying. Basically, a roux is a mixture of flour and fat (oil, butter or lard), cooked until it becomes brown (some light, some dark) which creates a nutlike flavor and aroma.