Products

Amy's first Vegetable Pot Pie was created when our daughter Amy was born. Ten months later as she sat in the kitchen trying out her new teeth on a ...

Made with organic tofu, brown rice and vegetables, this favorite contains 270 mg of sodium compared to 510 mg in Amy's regular Brown Rice Bowl.

A balanced combination of organic brown rice and black-eyed peas with organic broccoli and carrots in a tasty ginger sauce. It's just plain down ho...

Our unbeatable cheese enchilada with organic golden corn accented by Anaheim chilies and organic black beans with fresh salsa on the side. Gluten f...

Two tortillas made from freshly ground organic corn, filled with a blend of cheeses, accented by olives and peppers, and covered with a traditional...

A traditional cheese lasagna. Made with tender organic pasta, a tasty marinara sauce, and five cheeses carefully chosen for flavor and creaminess. ...

Classic cheese pizza combination of mozzarella cheese and our flavorful organic pizza sauce.

The classic favorite, made with our savory pizza sauce and grated part-skim mozzarella cheese.

Delicious organic pasta ravioli, filled with delicately seasoned lowfat cheese and covered with an authentic Italian tomato sauce.

Corn masa made from organic white corn is blended with Monterey Jack cheese, chiles and jalapenos, then topped with our slow-simmered verde sauce. ...

Organic vegetables, baked organic tofu, and organic rotini pasta in a delectable sauce made with aged English cheddar cheese.

After many years of recipe testing, we have found a delicious non-dairy cheeze to go with our tender organic rice pasta. This dish is so tasty that...

Organic tomatillos are cooked and blended with authentic Mexican spices to create this delicious sauce bursting with flavor. Organic brown rice wit...

Amy's version of this delicious ''Pizza Quatro Formaggio'' features the traditional four cheeses: Fontina, Provolone, Parmesan and Mozzarella. Spri...

Gluten free tender rice noodles layered with creamy ricotta blended with a mixture of organic vegetables (spinach, zucchini, broccoli, carrots and ...

Made with organic vegetables, mushrooms and quinoa, an ancient protein-rich grain. The new Sonoma Burger is free from dairy, gluten and soy, and is...

Amy's cheese and tomato pizza made with a tender organic rice crust will surprise and delight those who do not tolerate wheat, and anyone looking f...

Gluten free macaroni style organic rice noodles covered with the same smooth cheese sauce that has made our Mac and Cheese so popular.

Light tender rice crust topped with organic spinach and dairy-free, soy-based mozzarella and ricotta cheezes, and of course Amy's authentic Italian...

Amy's variation of this traditional Japanese recipe lends an intriguing sweet and sour flavor to the organic fluffy rice, crisp vegetables and mari...

Our take on teriyaki gives the wrap a twist. Organic rice, vegetables and marinated tofu are mixed with Amy’s own delicious variation of traditiona...

It’s breakfast. It’s a snack. No matter what you call it, this wrap is filled with savory organic tofu, hash browns and a mix of yummy veggies that...

We all love lasagna. There is something about the combination of pasta, tomato sauce and melted cheese that spells "comfort". Depriving our gluten ...

Amy's family often visits a delightful Himalayan restaurant where customers are served a bowl of lentil soup to eat, free of charge, while waiting ...