 
  
        TONES: Fajita Seasoning, 1 oz
                  
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Moisten 1 lb. of steak, chicken, shrimp or vegetables with 2 Tbsp. lime juice. Sprinkle with 1 Tbsp. Seasoning. Refrigerate for at least 30 minutes. Grill or saute until done. Serve on tortillas with favorite toppings.
