DON JUAN: Almonds Marcona With Truffle, 4.2 oz

The "Queen of Almonds" has been given the royal treatment. These Marconas are peeled and fried in sunflower oil, but instead of mere salt, they are tossed in a healthy serving of truffle salt and olive oil with white truffle essence. Impossible to stop at just one, these fresh, crunchy almonds will become your new favorite snack. A glass of Rioja, a young Manchego or goat cheese will suit its salty, truffly goodness.